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I wanted to serve rice as a side dish to our Asian flavored meal. I tossed the cooked rice with green onions and toasted sesame seeds before serving. The rice was devoured by the four of us and we had none left after dinner. It paired nicely with the green bean side dish and the shrimp stir fry recipes to follow I served for dinner. Heat the butter and sesame oil in a saucepan over medium heat. Add the minced garlic and cook, stirring constantly, for 1 minute.
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Simple Asian Rice
20 Quick and Easy Asian Side Dishes | Omnivore's Cookbook
Rice is of central importance in Chinese culture, particularly in the south noodles are eaten more frequently in the north. Here are classic rice recipes that you'll want to learn how to make. Here are simple instructions that will help you make rice that turns out light and fluffy every time. This is a great recipe when you're looking for a way to use up leftover cooked chicken. Sometimes called Special Fried Rice, this festive dish consists of pairing roast pork and shrimp with rice that has been lightly coated with beaten egg.
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Asian Rice Pilaf
What I ended up with is an Asian rice pilaf that packs one powerful flavor punch. This rice will now be on heavy rotation in my kitchen. I just added a couple more ingredients, which make all the difference in the world.
With just a few minutes of extra effort, you can transform your favorite Asian dishes into a complete meal. Salty and savory, this rice is a perfect pairing for Sticky Asian Chicken or any of these stir fry recipes. I served this rice with the Chinese Vegetable Stir Fry last week — you know, the vegetable one that is also loaded with chicken and bacon. With or without the optional peas, this bowl of rice was declared two thumbs up by all of my boys.